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Product Description
Produced
Jan 2023
Best Before
Jan 2026
Cooking Method
Type of Tea
Ingredients
Country of Orgin
Sri Lanka
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Our Robgill Tea Garden produces a golden tea with a full-bodied flavour. Nestled within the Fordyce Valley in the Hatton region, at an elevation of 1,930 metres above sea level, is one of the most picturesque tea gardens in Ceylon. The awesome and endless view from the highest point of this garden gives one the impresson of being at the "World's End"
The panoramic vista from this elevation, of the venerated Adam's Peak and the Western mountain massif, the clear water of the laxapana and Castlereigh reservoirs at the bottom of the valley is unparalleled.
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A dark burgundy coloured brew greets your eye and invites you to a cup filled with flavour, aroma and heaps of strength. This teas come from a estate located in the Dimbula region that’s known to grow some of the most characterful black teas in Ceylon.
Jan 2023
Jan 2026
Boil water to 100 °C
175ml of water for one tea bag,
for 3 minutes
Serve hot
Ceylon Dimbula region Broken Orange Pekoe (BOP). http:// www. srilankateaboard .lk/index.php /nuwara-eliya
Pure Ceylon Black Tea
Sri Lanka
Calories : 0g
Total Fat : 0g
Sugar : 0g
Protein : 0g